Menu
Blog Banner Image

PFAS Playbook

Quick-Service Restaurant Franchisors Targeted by “Forever Chemical” Class Action Litigation

Ally Cunningham, Jessie Rosell and Matt Walker recently contributed to The Franchise Memorandum where they discuss the recent wave of consumer-product class actions involving PFAS against quick-service restaurant franchisors. These lawsuits allege that the restaurants misrepresented the safety and quality of their food in advertising statements because the packaging was coated with PFAS, which plaintiffs contend can leach into the food and potentially cause harm to human health. To view the post, click here

Email LinkedIn Twitter Facebook

The information contained in this post is provided to alert you to legal developments and should not be considered legal advice. It is not intended to and does not create an attorney-client relationship. Specific questions about how this information affects your particular situation should be addressed to one of the individuals listed. No representations or warranties are made with respect to this information, including, without limitation, as to its completeness, timeliness, or accuracy, and Lathrop GPM shall not be liable for any decision made in connection with the information. The choice of a lawyer is an important decision and should not be based solely on advertisements.

About this Blog

Lathrop GPM has deep experience developing regulatory strategy and defending litigation in the area of per- and polyfluoroalkyl substances (PFAS), and we have been involved in some of the nation’s most-publicized cases. The PFAS Playbook blog is dedicated to helping readers stay up to date and understand the latest regulatory updates on PFAS. 

Topics

Archives

Blog Authors

Recent Posts